Tea and Company
Took care of various administrative tasks before leaving work yesterday. I went to the library for books for the party this weekend. Picked up some parlor gifts with mom and dad for the party, as well. Then I acted as sous chef for mom's preparation of squash coconut milk soup for dinner.
Karina invited Maureen and I over for masala chai, which we greatly enjoyed (just a pinch goes a far way!). As Karina had not eaten dinner yet, we went to our favorite neighborhood Pan-Asian restaurant for dinner and snacks. We had a great chat about lots of things, including my mid-week class's preferences.

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